Travelling healthily

With the right preparation, many common travel ailments can be avoided or treated quickly. Stay safe and healthy whilst travelling.

  • Blog
1. June 2026 10 minutes Reading time
Jenny Fahrni

That way, the holidays will be fondly remembered

Whether it’s a city break, a beach holiday or a long-haul trip, when we’re away, there’s one thing we want above all else: to enjoy our holiday without a care in the world. 

The most important SOS tips for your trip

Travel sickness: When your sense of balance goes haywire

For many people, a journey begins not only with a sense of anticipation, but also with a feeling of unease. Motion sickness, commonly known as travel sickness, occurs when the movements perceived by the eyes do not match the signals from the vestibular system in the inner ear. This conflicting information can trigger nausea, dizziness, headaches or vomiting.

Prevention and how to react in an emergency

It helps to look into the distance whilst travelling and focus on a fixed point on the horizon. Reading or scrolling on a smartphone for long periods can make the symptoms worse. Sitting facing the direction of travel and getting some fresh air often help too.

Thrombosis: The underestimated risk on long journeys

For many people, travelling involves sitting for hours on end. However, what may seem harmless can slow down blood circulation and increase the risk of thrombosis. This involves the formation of a blood clot (thrombus) which obstructs blood flow. The veins in the legs are particularly commonly affected. Typical symptoms include swelling, pain or a feeling of warmth in the affected leg. Thrombosis should always be investigated by a doctor.

If the clot breaks loose and travels to the lungs, it can lead to a life-threatening pulmonary embolism. Sudden shortness of breath or chest pain requires immediate medical attention.

Prevention and how to respond in an emergency

Drink plenty of water and move around regularly whilst travelling. Rotate your feet, stretch your legs and, if possible, stand up from time to time. Avoid tight-fitting clothing and ensure you are sitting comfortably. Compression stockings may be useful on longer journeys. People at increased risk should seek medical advice before travelling.

When the sun gets too much

Sunlight lifts your spirits and helps the body produce vitamin D. However, too much UV radiation and heat can be harmful to your health. As well as sunburn, there is also a risk of sunstroke or heatstroke.

Sunburn occurs when the skin is exposed to the sun unprotected for a prolonged period. This results in redness, pain and a sensation of heat.

Prevention and how to respond in an emergency

Protect yourself with sun cream (approx. 35ml for an adult). Wear light clothing, a hat and sunglasses. The sun’s rays are particularly intense between 11 am and 4 pm. Children need special protection.

If you get sunburn, you should get out of the sun immediately, cool the skin with damp compresses or lukewarm water (not ice-cold!) and drink plenty of fluids. Avoid further exposure to the sun until the skin has healed.

Sunstroke and heatstroke

Sunstroke is caused by intense sunlight on the head and neck. Possible symptoms include headaches, dizziness, nausea or vomiting.

Heatstroke is even more dangerous: the body is no longer able to regulate its temperature adequately, causing the body temperature to rise sharply (above 40°C) and disrupting the cardiovascular system. Possible symptoms include a hot, reddened and dry face, a rapid heartbeat (tachycardia), low blood pressure (hypotension), nausea, vomiting, headaches and loss of consciousness. Heatstroke is a medical emergency.

Immediately move the affected person to a cool, shaded place, loosen their clothing and cool their body with damp cloths or cool (not ice-cold) water. If symptoms are severe or the person is unconscious, seek medical assistance immediately.

When your gut takes a break

Constipation is one of the most common travel ailments. Unfamiliar daily routines, sitting for long periods and a change in diet can upset your digestion.

Prevention and how to respond correctly if it occurs:

Drink at least 1.5–2 litres of fluid a day and make sure to include high-fibre foods such as wholemeal products, fruit, vegetables or nuts. Regular exercise also aids digestion. It may be a good idea to include a mild herbal laxative in your first-aid kit.

Good snacks for when you’re on the go include, for example, homemade berry crumble bars or filled wholemeal wraps.

Avoiding traveller’s diarrhoea: what you should bear in mind

Traveller’s diarrhoea is often caused by contaminated food or unclean drinking water. The risk is particularly high in parts of Asia, Africa, and South and Central America.

Prevention and how to respond correctly in an emergency:

Follow the rule: ‘Boil, fry, peel or avoid it’. Avoid eating raw food where possible and only drink water from sealed bottles. Washing your hands regularly also plays a key role in prevention.

In the event of an outbreak, it is important to replace lost fluids. Drink plenty of fluids – ideally water, stock or electrolyte solutions – to replace lost fluids. Medicines from your first-aid kit can also help to relieve symptoms.

Recipe for when you're on the go

Our high-fibre berry crumble bars and healthy wraps are easy to prepare and make ideal snacks for when you’re on the go. They provide energy, keep you feeling full for longer and support healthy digestion.

Berry crumble bars: energy for when you’re on the go

Naturally sweet, fruity and high in fibre

Makes approx. 12 pieces | Preparation time: 20 minutes | Baking time: 30–35 minutes

Ingredients

Chia jam

  • 200 g berries of your choice
  • Juice of one lemon
  • 50 g honey
  • 3 tbsp chia seeds
  • Optional: 1 tsp vanilla extract or vanilla sugar

Filling

  • 300 g berries of your choice

Base

  • 150 g rolled oats

  • 150 g oat flour (ground rolled oats)

  • 2 tbsp linseeds

  • 1 tsp baking powder

  • 1 pinch of salt

  • 80 g almond butter (white or brown), 70 g honey, 100 g low-fat quark 

Method

  1. To make the jam, mix all the ingredients in a pan and simmer for 5–10 minutes. Gently crush the berries and stir until the mixture thickens slightly. Leave to cool slightly.

  2. Mix all the ingredients for the base in a bowl.

  3. Line the baking tin with baking paper. Spread 2/3 of the dough evenly over the base and press down firmly.

  4. Spread the chia jam and freshly washed berries on top.

  5. Sprinkle the remaining dough over the top as a crumble topping. Press down lightly.

  6. Bake at 180°C (fan oven) for 30–35 minutes.

High-protein wraps

Makes four wraps | Preparation time: 15–20 minutes | Marinating the tofu: 2 hours

Ingredients

Base

  • 4 wholemeal tortillas
  • 100 g rocket
  • 1 large carrot
  • 1 chilli

Tofu

  • 520 g plain tofu (2 blocks)
  • Juice of one lemon
  • 3 tbsp rapeseed oil
  • 3 tbsp soya sauce
  • 2 tsp paprika powder
  • 2 cloves of garlic

Sauce

  • 125 g natural yoghurt

  • 125 g low-fat quark

  • 1 spring onion (chopped)

  • 1 clove of garlic (crushed)

  • 30 g chives (chopped)

  • a little lemon juice

  • 1 tsp salt, pepper

Method

  1. Press the tofu between two kitchen tea towels to remove any excess liquid. 
  2. Mix all the ingredients for the marinade in a bowl. Grate the tofu using a rösti grater. Add the tofu to the marinade and leave to marinate for at least 2 hours or overnight. 

  3. Heat the tofu in a frying pan. Fry for about 10 minutes. 

  4. Mix all the ingredients together to make the sauce. 

  5. Spread the sauce onto the tortillas. Arrange the tofu on top. 

  6. Chop the vegetables into small pieces and add them to the wraps as well. Fold in the bottom edge of the wraps and roll them up. 

Well-insured when travelling abroad

Before you travel, save important emergency numbers and contacts, such as your health insurance details, on your mobile phone. You should also keep important documents such as your passport, insurance card and vaccination record safe, and make digital copies of them. Depending on your destination, find out about any recommended vaccinations. Before you travel, check your insurance cover for medical treatment and repatriation abroad. This will help you avoid unexpected costs and ensure you know who to contact in an emergency.

First-aid kit for travelling: a handy checklist

The contents depend on your destination and the length of your trip. From the basic kit for Europe to a more comprehensive first-aid kit for long-haul travel.

  • Essentials & everyday
    items
    Painkillers and fever reducers (e.g. paracetamol, ibuprofen), clinical thermometer, lozenges for a sore throat, eye drops to moisturise the eyes (e.g. for air travel)
  • Wounds & minor injuries
    : Antiseptic, plasters (including blister plasters), dressing materials/quick-apply dressings, scissors, tweezers, wound ointment, saline solution
  • Protection & Prevention
    Sun cream, lip balm with SPF, after-sun lotion, insect repellent, tick removal card
  • Stomach & gut
    : anti-nausea medication, anti-diarrhoea medication, electrolyte solutions, activated charcoal (optional), glucose tablets
  • Personal & Travel
    Essentials Antihistamines (allergies/insect bites), travel sickness tablets, personal medication (prescription-only), sleeping aids, contraceptives, earplugs
  • Travelling with children
    : Child-friendly sun cream, fever suppositories, travel sickness medication

Important to note

Spread medicines between hand luggage and checked-in luggage; carry copies of prescriptions for personal and essential medicines (in English if travelling long-haul). Ready-made first-aid kits are available from chemists and provide a practical basis for your journey.

Conclusion: Pack smart, travel better

Jenny is a nurse and a food lover. She combines her knowledge of the healthcare sector with her passion for food, nutrition and food photography to develop recipes that promote wellbeing and long-term health. You can find out more about Jenny Fahrni on her social media channels.